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Ala barbunya, kahverengi kabuklu, beyaz çizgilerle süslenmiş ve oval bir fasulye türüdür. Barbunya, baklagiller ailesinden bir bitkidir ve taze veya kuru olarak tüketilebilir.
Ala barbunya, düşük kalorili bir sebzedir ve yüksek miktarda lif, protein, demir, folik asit ve magnezyum gibi önemli besin maddeleri içerir.